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Webbe's at The Fish Cafe, located in the charming town of Rye, is a seafood lover's paradise. With a focus on fresh, locally sourced ingredients, their menu boasts highlights like the delectable Scallop Ceviche and pan-fried Rye Bay scallops, evoking the vibrant flavors of the sea. Guests rave about the impeccable service and warm ambiance, ideal for a cozy dining experience. Side options like tender stem broccoli and hand-cut chips complement the main dishes beautifully. Whether you're a seafood aficionado or looking for a welcoming spot in Rye, Webbe's offers a memorable culinary adventure that keeps diners coming back for more.
About
Welcome to Webbe's at The Fish Cafe, a hidden gem nestled in the charming town of Rye, England. Located at 17 Tower St, Rye TN31 7AT, this delightful eatery stands as a testament to the bountiful seafood our coasts have to offer. With a focus on sustainability and fresh, local ingredients, Webbe's mesmerizes diners with an exquisite seafood experience.
As you step inside, the atmosphere envelops you with a cozy, relaxed vibe. The mood lighting sets the stage for a culinary experience that promises not just delicious meals, but also impeccable service that consistently garners rave reviews. From the moment you arrive, you’re greeted warmly, and the attentive staff are eager to guide you through the menu filled with enticing seafood options.
The initial offerings alone are enough to make your mouth water. Starting with delightful bites like Pot of Cockles at just £3.00 or the succulent Crab Arancini paired with zesty wasabi mayonnaise for £5.50, each dish is a celebration of fresh flavors. For those after something heartier, the Pan Fried Rye Bay Scallops for £12.50 provide a taste of the sea that is delicately prepared and beautifully presented.
One standout feature of Webbe's is its unwavering commitment to quality. Numerous guests have praised the generous portions and vibrant flavors of their dishes. Customer Natasha Woodford enthusiastically noted how every plate was cleaned during her visit, a testament to the restaurant’s high culinary standards. And if you’re a fan of sharing, the selection of home-baked bread with Kentish rapeseed oil is a must-try, creating the perfect accompaniment to any meal at just £2.00 per person.
Beyond seafood, Webbe’s offers appealing options for varied tastes, allowing everyone to find their culinary bliss. As Deborah Oakes shared in her review, the Sunday menu is particularly enticing, with a stunning array of highlights that ensures no one leaves hungry.
Don’t just take our word for it—patrons rave about their experiences. Mark Charlton commented on how the restaurant is a fantastic choice for a lovely evening out, mentioning how the food is consistently served hot and bursting with flavor. Simultaneously, Denise Hernández-Wright praised the delightful meals and smiling staff, emphasizing that Webbe's is indeed the star of any trip to Rye.
With a strong emphasis on fresh, local seafood and a cozy atmosphere, dining at Webbe's at The Fish Cafe is more than just a meal; it's a delightful journey through the flavors of the sea. Whether you're indulging in their classic fish and chips or savoring the intricate marine delicacies they so skillfully prepare, you can expect a culinary experience that will beckon you back for more.
So why wait? Give them a call at +44 1797 222226 and make your reservation today. Your taste buds will thank you!
“ Just had superb lunch (all adults) clean plates for starters, mains and desserts (it’s not often that happens). Parking was easy. Just outside (on a RingGo meter) and round the corner (on a meter too)l- make iit easy for yourself and down load the app. If you don’t like fish/shell fish you’re in trouble but we do and it was superb. Service was impeccable, not slow and didn’t feel rushed. Hot plates (which always makes a difference We’ll be back! Thanks team Webbes. ”
“ What a great recommendation from our hosts at the B&B. One of the few decent restaurants open on a Sunday... We shared a starter board and some fabulous bread. Followed up with stunning main courses with no space left for dessert!! The staff were lovely as well. Another visit is necessary... ”
“ Star of our trip. Delicious meals, smiley staff. If you like fish/seafood food this is your place. Portions are generous if you like sharing. A top place if visiting Rye for sure. ”
“ We managed to sneak a 2 seated table late on a Friday night. Staff were super helpful and managed to work around the busy restaurant to get us an earlier booking. The restaurant has a cosy feel with low dimmed mood lighting and spacious tables. Staff were attentive and keen to help with advice and wine testers being provided. Food was served hot and full of flavour. Price wise, you get what you pay for but for starter and main and drinks for 2, the totals was less than expected. A wonderful choice of wines and seafood available which appear locally sourced. Overall and very enjoyable experience and well deserved 5 stars ”
“ Happy find! Went for the bonfire but didn’t book anywhere so we were very lucky to find this restaurant and that they were very accommodating to us. Me and my partner had the fish and chips which I was happy to find out where gluten and dairy free so I was a happy bunny, esp as you wouldn’t know the difference. Loved the home cooked chips , proper chunky ones ”
“ Went on a cookery course, absolutely fantastic. The tuition from Paul was first class and the food we produced you would be happy to pay a lot of money for. This was a great day and I would definitely go again on a different course. If you have any interest in food either go on one of these courses or to the restaurant. Nov 2nd. Went to the restaurant this time for a family meal for 9 and it was fantastic. Food, atmosphere and service were spot on and the attention to detail in the food made the experience very special. CTC ”
“ We came here for a birthday dinner, and it was magnificent. The food was delicious, the tables were comfortable and the service was lovely. Will be back again! ”
“ Lovely experience, visited with friends from Germany who wanted fish and chips and they were not disappointed. Scallops with bramley and pancetta and Brown crad arancini were also delicious. Very attentive staff, lovely to actually receive a smile. Would recommend. ”